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Description
National Haleem Masala is a specially blended spice mix designed to enhance the flavor of haleem, a traditional slow-cooked dish made with meat, grains, and lentils. This masala typically includes a combination of spices such as cumin, coriander, black pepper, cardamom, and cinnamon, providing a rich and aromatic taste. Simply add the masala to your meat and grain mixture while cooking to achieve an authentic and delicious haleem.
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